Toxic Tomatoes
Ingredients
Instructions
- Wash the tomatoes and cut them in half crosswise.
- Place the halves - open side up - on a cookie sheet.
- In a small bowl, mash together the avocado (sludge), grated Swiss cheese (pus), and basil (poisonous plant matter).
- Spoon the mixture on top of the tomatoes and sprinkle with oregano (fly wings).
- Broil the tomatoes for 5 minutes, or until pus begins to ooze.
- Carefully remove the tomatoes from the broiler and serve hot, or allow to cool slightly and eat them with your hands.
Nutrition & Diet Analysis (per serving)
216
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).