Trick-Or-Treat Cake

VeganVegetarian
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Ingredients

  • 1 package chocolate cake mix (regular size) ⓘ
  • 2 cans (16 ounces each) vanilla frosting ⓘ
  • 1 tube each black, orange and green decorating gel ⓘ
  • Assorted candies ⓘ

Instructions

  1. Prepare and bake cake according to package directions, using a greased and floured
  2. . Cool for 10 minutes before removing from pan to a wire rack to cool completely.
  3. Transfer the cake to a 20x17-in. covered board. Cut a zigzag pattern on one short end of cake to resemble the top of a treat bag. Spread top and sides of cake with frosting; decorate, as desired, with gels and candies.

Nutrition & Diet Analysis (per serving)

346 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 14.4g 18% DV
Carbs 50.8g 18% DV
Fiber 5.8g 21% DV
Sugar 30.8g 62% DV

Electrolytes

Sodium 322mg 14% DV
Potassium 233.3mg 5% DV
Cholesterol 43.8mg 15% DV

Vitamins & Minerals

Vitamin A 12mcg 1% DV
Vitamin C 0.1mg
Vitamin D 0.2mcg 1% DV
Calcium 81.5mg 6% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vanilla frosting chocolate cake black candies

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