Trudy'S Joes

Pork
Be the first to rate this recipe

Ingredients

  • 2 lb. ground chuck ⓘ
  • 1 c. Maulls barbecue sauce ⓘ
  • 1/4 tsp. dry mustard
  • 1/2 tsp. brown sugar ⓘ
  • good quality hamburger buns

Instructions

  1. Brown beef; drain fat.
  2. Add remaining ingredients.
  3. Simmer and serve on buns.
  4. Delicious!

Nutrition & Diet Analysis (per serving)

182 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 3.9g 5% DV
Carbs 29.4g 11% DV
Fiber 0.3g 1% DV
Sugar 28.1g 56% DV

Electrolytes

Sodium 192.5mg 8% DV
Potassium 188.8mg 4% DV
Cholesterol 26.3mg 9% DV

Vitamins & Minerals

Vitamin A 3.8mcg
Vitamin C 0.1mg
Vitamin D 0.1mcg
Calcium 34.8mg 3% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

brown sugar ground chuck barbecue sauce

You May Also Like

🥓

Leftovers For One

Pork
244 kcal 8.2g protein
🍗

Roasted Tomato Blt Soup

ChickenPork
908 kcal 22.1g protein
🥓

The Ultimate Blt Sandwich

Pork
127 kcal 1.7g protein
🥓

Devils On Horseback Pizza

PorkDairy
700 kcal 21.1g protein
🥓

Open-Face Short Rib Sliders With Slaw Topper

PorkDairy
760 kcal 21.3g protein
🍗

White Miso & Arugula Risotto With Seared Scallop

ChickenPorkDairy
563 kcal 22.1g protein
Pork recipes → All recipes →