Try These Pineapple Squares
Ingredients
Instructions
- In 9 x 13-inch pan, add pineapple, sprinkle coconut on top of pineapple.
- Pour dry cake mix evenly over pineapple.
- Melt margarine or butter.
- Pour over cake mix.
- Cover with nuts.
- Bake 40 minutes at 350°; cool in fridge.
- Must be cool before cutting.
Nutrition & Diet Analysis (per serving)
608
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).