Turkey Schnitzel Sandwiches

Name: Turkey Schnitzel Sandwiches
Yield: 4 servings
Ingredients: 4 None breaded turkey breast schnitzels; 8 None thick slices white bread, toasted; 4 None lettuce leaves; 2 None tomatoes, sliced

Dairy

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Ingredients

4 None breaded turkey breast schnitzels ⓘ
8 None thick slices white bread, toasted ⓘ
4 None lettuce leaves
2 None tomatoes, sliced ⓘ

Instructions

Cook schnitzels following packet instructions.
Place a slice of toast onto 4 serving plates and top each with lettuce, tomato and beets.
Place a hot schnitzel on top with cheese and remaining toast.

Nutrition & Diet Analysis (per serving)

158 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV

Total Fat 7.3g 9% DV

Carbs 15.2g 6% DV

Fiber 0.8g 3% DV

Sugar 1.3g 3% DV

Electrolytes

Sodium 305.8mg 13% DV

Potassium 116.3mg 2% DV

Cholesterol 25mg 8% DV

Vitamins & Minerals

Vitamin A 63mcg 7% DV

Vitamin C 6.9mg 8% DV

Vitamin D 0.1mcg 1% DV

Calcium 70.3mg 5% DV

Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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