Vanilla-Thyme Lemonade
Ingredients
Instructions
- Combine the sugar, water, vanilla, honey, and thyme into a pot and stir over a medium heat until the sugar dissolves. Strain to remove thyme and allow to cool.
- Stir in lemon juice. Pour the syrup and lemon mixture into a glass with ice and top with 1/4 cup soda water. Garnish with a sprig of thyme. Repeat for each glass.
Nutrition & Diet Analysis (per serving)
276
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).