Vegetables Garden Dip

Name: Vegetables Garden Dip
Yield: 4 servings
Ingredients: 1/2 c. dairy sour cream; 2 Tbsp. chopped cucumber; 1/2 tsp. dried dill weed; 2 Tbsp. bacon bits; 1/4 c. mayonnaise or salad dressing; 1 Tbsp. grated radish; 1/2 tsp. celery seed

Pork Dairy

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Ingredients

1/2 c. dairy sour cream ⓘ
2 Tbsp. chopped cucumber ⓘ
1/2 tsp. dried dill weed ⓘ
2 Tbsp. bacon bits ⓘ
1/4 c. mayonnaise or salad dressing ⓘ
1 Tbsp. grated radish ⓘ
1/2 tsp. celery seed ⓘ

Instructions

Mix sour cream, mayonnaise, cucumber, radish, dill weed and celery seed.
Cover and refrigerate at least 1 hour; just before serving stir in bacon bits.

Nutrition & Diet Analysis (per serving)

338 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 11g 22% DV

Total Fat 26.9g 35% DV

Carbs 15.3g 6% DV

Fiber 3.7g 13% DV

Sugar 1.1g 2% DV

Electrolytes

Sodium 698.3mg 30% DV

Potassium 383mg 8% DV

Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 127.3mcg 14% DV

Vitamin C 31.3mg 35% DV

Calcium 137mg 11% DV

Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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