Veggie Wrap

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Ingredients

  • 2 large leaves of green collard
  • 2 carrots, grated
  • 1 small cucumber, julienne cut
  • 2 tablespoons hummus

Instructions

  1. Remove the stem from the leaves. Arrange them on a board, spread 1 tbsp of hummus on each and arrange the veggies on top. Wrap them like a burrito and done!
  2. Et Voila, Bon Appetit!

Nutrition & Diet Analysis (per serving)

147 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 4.9g 6% DV
Carbs 24.2g 9% DV
Fiber 7.5g 27% DV
Sugar 10.2g 20% DV

Electrolytes

Sodium 175.8mg 8% DV
Potassium 747mg 16% DV

Vitamins & Minerals

Vitamin A 857mcg 95% DV
Vitamin C 4.5mg 5% DV
Calcium 68.3mg 5% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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