Very Corn Muffins
Ingredients
Instructions
- Preheat oven to 400.
- Grease 9 miffin tins or line with baking cups.
- Pour muffin mix into a medium bowl; create a well in the center.
- In a smaller bowl, mix egg with milk.
- Stir in corn.
- Pour mixture into well of muffin mix.
- Blend ingredients just to moisten.
- (It will be lumpy).
- Spoon batter into muffin cups and bake 15-20 minutes.
Nutrition & Diet Analysis (per serving)
262
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).