Water Pie

VegetarianDairy
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Ingredients

  • 1/2 cup flour ⓘ
  • 1 cup sugar ⓘ
  • 9 inches unbaked pie shells ⓘ
  • 2 tablespoons butter, cut into pieces ⓘ
  • 1 teaspoon vanilla ⓘ

Instructions

  1. Pre heat oven to 350 deg.
  2. sprinkle flour and sugar into crust in alternating layers.
  3. Dot with butter.
  4. Add vanilla.
  5. Carefully pour in water.Do Not Stir.
  6. Bake for 60 to 70 minutes til center is like custard and not runny.
  7. .

Nutrition & Diet Analysis (per serving)

426 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 25.5g 33% DV
Carbs 31.1g 11% DV
Fiber 2.5g 9% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 5.5mg
Potassium 144.8mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 32.5mg 3% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla cold water flour butter

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