Whipped Topping(Diabetic)
A light, creamy whipped topping suitable for diabetics, made with milk powder and sugar substitute, perfect for desserts or fruit dips with a smooth texture.
Ingredients
Instructions
- Place ice water in a small bowl.
- Gradually add milk powder to the ice water.
- Beat at high speed with an electric mixer until soft peaks form.
Nutrition & Diet Analysis (per serving)
196
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).