White Chocolate-Cherry Bark

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Ingredients

  • 2 tablespoons sliced almonds
  • 1/3 cup dried cherries, chopped
  • 1 ounce small salted pretzel sticks, broken into 1/4-inch pieces (about 2/3 cup)

Instructions

  1. Place almonds in a skillet over high heat. Cook 2 minutes or until lightly browned, stirring frequently. Remove from heat. Combine almonds, cherries, and pretzels in a bowl. Set aside half of mixture.
  2. Place chocolate in a 1-quart glass measure. Microwave at HIGH 1 1/2 minutes or until chocolate melts, stirring every 30 seconds. Add chocolate to bowl with pretzel mixture; stir well. Spread chocolate mixture evenly into a 12 x 7-inch rectangle on a jelly-roll pan lined with parchment paper. Sprinkle remaining pretzel mixture evenly over chocolate, pressing lightly to adhere. Freeze 10 minutes. Break into 16 pieces.

Nutrition & Diet Analysis (per serving)

155 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 12.5g 16% DV
Carbs 8g 3% DV
Fiber 3.4g 12% DV
Sugar 2.8g 6% DV

Electrolytes

Sodium 1.3mg
Potassium 212mg 5% DV

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 70mg 5% DV
Iron 1.1mg 6% DV
Diet fit Keto-friendly Under 400 cal
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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