White Icebox Icing
Ingredients
Instructions
- Cook sugar, salt, syrup and water until spins a long thread. Remove from heat; add cream of tartar.
- Pour over stiffly beaten egg whites.
- Beat well, then add powdered sugar and extract.
Nutrition & Diet Analysis (per serving)
353
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).