Wild Berry Mojito -

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Ingredients

  • 1 1/2 ounces Bacardi light rum
  • 3 -4 fresh blackberries
  • 3 -4 blueberries
  • 3 -4 red raspberries
  • 8 -12 fresh mint leaves
  • 1 lime, juice of
  • 1 ounce simple syrup

Instructions

  1. In a 12-oz. highball glass, muddle mint, simple syrup, wild berries and lime juice.
  2. Fill glass with crushed ice - it is very important to use crushed ice, not cubed - then add rum.
  3. Stir well until the ice is reduced by 1/3, then top with more crushed ice, stirring until the glass begins to frost on the outside.
  4. Spritz with soda water and stir one last time to incorporate.
  5. Garnish with a sprig of fresh mint that has been dusted with powdered sugar and two long straws to avoid tickling your nose with the garnish.

Nutrition & Diet Analysis (per serving)

154 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 2.1g 3% DV
Carbs 17.7g 6% DV
Fiber 2.2g 8% DV
Sugar 13.3g 27% DV

Electrolytes

Sodium 22.8mg 1% DV
Potassium 90mg 2% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin A 4mcg
Vitamin C 7.1mg 8% DV
Calcium 54.3mg 4% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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