Zucchini Dip

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Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 Tbsp. mayonnaise
  • 1/4 tsp. lemon juice
  • 1/4 tsp. Beau Monde seasoning
  • 2 Tbsp. chopped walnuts

Instructions

  1. In medium bowl, beat cream cheese, mayonnaise, lemon juice and Beau Monde until smooth.
  2. Stir in walnuts and zucchini carefully. Cover and refrigerate 3 hours before serving.
  3. Serve with crackers.
  4. Makes 1 1/2 cups.

Nutrition & Diet Analysis (per serving)

420 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 43g 55% DV
Carbs 6.5g 2% DV
Fiber 1.9g 7% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 240.3mg 10% DV
Potassium 235mg 5% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 78.3mcg 9% DV
Vitamin C 4.8mg 5% DV
Vitamin D 0.1mcg 1% DV
Calcium 50mg 4% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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