Babyfood, dessert, fruit dessert, without ascorbic acid, strained vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
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Babyfood, dessert, fruit dessert, without ascorbic acid, strained
7 wins
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Fish, salmon, pink, cooked, dry heat
4 wins
| Nutrient | Babyfood, dessert, fruit dessert, without ascorbic acid, strained | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 59 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 61% more |
| Protein | 0.3 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 99% more |
| Carbs | 16 g ★ | 0 g | Babyfood, dessert, fruit dessert, without ascorbic acid, strained has 0% more |
| Fat | 0 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 100% more |
| Fiber | 0.6 g ★ | 0 g | Babyfood, dessert, fruit dessert, without ascorbic acid, strained has 0% more |
| Sugar | 12.6 g | 0 g ★ | Babyfood, dessert, fruit dessert, without ascorbic acid, strained has 0% more |
| Sodium | 0 mg ★ | 90 mg | Fish, salmon, pink, cooked, dry heat has 100% more |
| Calcium | 9 mg ★ | 8 mg | Babyfood, dessert, fruit dessert, without ascorbic acid, strained has 13% more |
| Iron | 0.22 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 51% more |
| Vitamin C | 2.5 mg ★ | 0 mg | Babyfood, dessert, fruit dessert, without ascorbic acid, strained has 0% more |
| Potassium | 94 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 79% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.