Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 152 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 61% more
Protein 20.87 g 16.89 g Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw has 24% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 7.67 g 6.9 g Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw has 11% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 81 mg 2 mg Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw has 3950% more
Calcium 15 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 72% more
Iron 2.31 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 51% more
Potassium 330 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 23% more

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Compare whole food groups for a cleaner, averaged breakdown.