Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised vs Spinach, raw

Nutrition comparison per 100g

🏆
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised
4 wins
🏆
Spinach, raw
7 wins
Nutrient Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised Spinach, raw Difference
Calories 221 kcal 23 kcal Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised has 861% more
Protein 32.1 g 2.86 g Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised has 1022% more
Carbs 0 g 3.63 g Spinach, raw has 100% more
Fat 10.24 g 0.39 g Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised has 2526% more
Fiber 0 g 2.2 g Spinach, raw has 100% more
Sugar 0 g 0.42 g Spinach, raw has 100% more
Sodium 70 mg 79 mg Spinach, raw has 11% more
Calcium 16 mg 99 mg Spinach, raw has 84% more
Iron 2.86 mg 2.71 mg Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised has 6% more
Vitamin C 0 mg 28.1 mg Spinach, raw has 100% more
Potassium 292 mg 558 mg Spinach, raw has 48% more

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