Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted is high in protein, Magnesium, Phosphorus, and Potassium; a good source of Calcium.

Beef Products
236kcal
Calories
24.6g
Protein
0g
Carbs
15.3g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
18%
Iron
2.2%
Magnesium
20%
Phosphorus
187%
Potassium
308%
Sodium
76%
Zinc
8.5%
Copper
0.1%
Manganese
0%
Selenium
25.2%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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