Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled vs Bananas, raw

Nutrition comparison per 100g

🏆
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled
4 wins
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Bananas, raw
7 wins
Nutrient Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled Bananas, raw Difference
Calories 161 kcal 89 kcal Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 81% more
Protein 25.73 g 1.09 g Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 2261% more
Carbs 0 g 22.84 g Bananas, raw has 100% more
Fat 5.72 g 0.33 g Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 1633% more
Fiber 0 g 2.6 g Bananas, raw has 100% more
Sugar 0 g 12.23 g Bananas, raw has 100% more
Sodium 73 mg 1 mg Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 7200% more
Calcium 8 mg 5 mg Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 60% more
Iron 3.02 mg 0.26 mg Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled has 1062% more
Vitamin C 0 mg 8.7 mg Bananas, raw has 100% more
Potassium 293 mg 358 mg Bananas, raw has 18% more

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