Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw Broccoli, cooked, boiled, drained, with salt Difference
Calories 169 kcal 35 kcal Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 383% more
Protein 19.68 g 2.38 g Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 727% more
Carbs 0.05 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 99% more
Fat 10.02 g 0.41 g Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 2344% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 85 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 68% more
Calcium 12 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 70% more
Iron 2.45 mg 0.67 mg Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 266% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 307 mg 293 mg Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw has 5% more

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