Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw
6 wins
🏆
Egg, whole, raw, fresh
3 wins
Nutrient Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw Egg, whole, raw, fresh Difference
Calories 144 kcal 143 kcal Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw has 1% more
Protein 20.54 g 12.56 g Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw has 64% more
Carbs 0 g 0.72 g Egg, whole, raw, fresh has 100% more
Fat 6.22 g 9.51 g Egg, whole, raw, fresh has 35% more
Sugar 0 g 0.37 g Egg, whole, raw, fresh has 100% more
Sodium 58 mg 142 mg Egg, whole, raw, fresh has 59% more
Calcium 5 mg 56 mg Egg, whole, raw, fresh has 91% more
Iron 1.95 mg 1.75 mg Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw has 11% more
Potassium 327 mg 138 mg Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw has 137% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.