Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
6 wins
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Egg, whole, raw, fresh
3 wins
Nutrient Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Egg, whole, raw, fresh Difference
Calories 184 kcal 143 kcal Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 29% more
Protein 26.07 g 12.56 g Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 108% more
Carbs 0 g 0.72 g Egg, whole, raw, fresh has 100% more
Fat 8.11 g 9.51 g Egg, whole, raw, fresh has 15% more
Sugar 0 g 0.37 g Egg, whole, raw, fresh has 100% more
Sodium 59 mg 142 mg Egg, whole, raw, fresh has 58% more
Calcium 5 mg 56 mg Egg, whole, raw, fresh has 91% more
Iron 2.57 mg 1.75 mg Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 47% more
Potassium 342 mg 138 mg Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 148% more

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Compare whole food groups for a cleaner, averaged breakdown.