Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled vs Broccoli, cooked, boiled, drained, with salt
Nutrition comparison per 100g
🏆
Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
| Nutrient | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled | Broccoli, cooked, boiled, drained, with salt | Difference |
|---|---|---|---|
| Calories | 203 kcal | 35 kcal ★ | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled has 480% more |
| Protein | 26.13 g ★ | 2.38 g | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled has 998% more |
| Carbs | 0 g | 7.18 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Fat | 10.16 g | 0.41 g ★ | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled has 2378% more |
| Fiber | 0 g | 3.3 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sugar | 0 g ★ | 1.39 g | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sodium | 68 mg ★ | 262 mg | Broccoli, cooked, boiled, drained, with salt has 74% more |
| Calcium | 7 mg | 40 mg ★ | Broccoli, cooked, boiled, drained, with salt has 83% more |
| Iron | 2.81 mg ★ | 0.67 mg | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled has 319% more |
| Vitamin C | 0 mg | 64.9 mg ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Potassium | 304 mg ★ | 293 mg | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled has 4% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.