Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled vs Sweet potato, cooked, baked in skin, flesh, without salt
Nutrition comparison per 100g
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Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled
3 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
8 wins
| Nutrient | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled | Sweet potato, cooked, baked in skin, flesh, without salt | Difference |
|---|---|---|---|
| Calories | 238 kcal | 90 kcal ★ | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled has 164% more |
| Protein | 22.86 g ★ | 2.01 g | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled has 1037% more |
| Carbs | 0 g | 20.71 g ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 100% more |
| Fat | 15.54 g | 0.15 g ★ | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled has 10260% more |
| Fiber | 0 g | 3.3 g ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 100% more |
| Sugar | 0 g ★ | 6.48 g | Sweet potato, cooked, baked in skin, flesh, without salt has 100% more |
| Sodium | 92 mg | 36 mg ★ | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled has 156% more |
| Calcium | 37 mg | 38 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 3% more |
| Iron | 2.41 mg ★ | 0.69 mg | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled has 249% more |
| Vitamin C | 0 mg | 19.6 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 100% more |
| Potassium | 308 mg | 475 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 35% more |
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