Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

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Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)
3 wins
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Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 215 kcal 114 kcal Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) has 89% more
Protein 18.59 g 9.02 g Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) has 106% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 15 g 0.38 g Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) has 3847% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 66 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 72% more
Calcium 15 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 21% more
Iron 2.09 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 37% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 295 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 20% more

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