Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled vs Egg, whole, raw, fresh

Nutrition comparison per 100g

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Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
5 wins
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Egg, whole, raw, fresh
4 wins
Nutrient Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Egg, whole, raw, fresh Difference
Calories 271 kcal 143 kcal Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 90% more
Protein 24.85 g 12.56 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 98% more
Carbs 0 g 0.72 g Egg, whole, raw, fresh has 100% more
Fat 19.02 g 9.51 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 100% more
Sugar 0 g 0.37 g Egg, whole, raw, fresh has 100% more
Sodium 58 mg 142 mg Egg, whole, raw, fresh has 59% more
Calcium 12 mg 56 mg Egg, whole, raw, fresh has 79% more
Iron 2.4 mg 1.75 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 37% more
Potassium 279 mg 138 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 102% more

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