Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

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Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
3 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
4 wins
Nutrient Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 285 kcal 165 kcal Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 73% more
Protein 23.89 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 23% more
Fat 21.1 g 3.57 g Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 491% more
Sodium 58 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 22% more
Calcium 12 mg 15 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 20% more
Iron 2.49 mg 1.04 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 139% more
Potassium 264 mg 256 mg Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 3% more

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