Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
3 wins
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Turkey, whole, breast, meat only, cooked, roasted
4 wins
Nutrient Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 206 kcal 147 kcal Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 40% more
Protein 28.11 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 7% more
Fat 10.37 g 2.08 g Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 399% more
Sodium 59 mg 99 mg Turkey, whole, breast, meat only, cooked, roasted has 40% more
Calcium 7 mg 9 mg Turkey, whole, breast, meat only, cooked, roasted has 22% more
Iron 2.53 mg 0.71 mg Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 256% more
Potassium 296 mg 249 mg Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 19% more

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