Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised Avocados, raw, all commercial varieties Difference
Calories 247 kcal 160 kcal Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has 54% more
Protein 32.76 g 2 g Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has 1538% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 11.87 g 14.66 g Avocados, raw, all commercial varieties has 19% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 43 mg 7 mg Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has 514% more
Calcium 8 mg 12 mg Avocados, raw, all commercial varieties has 33% more
Iron 2.67 mg 0.55 mg Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised has 385% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 266 mg 485 mg Avocados, raw, all commercial varieties has 45% more

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