Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 184 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 53% more
Protein 20.56 g 16.89 g Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw has 22% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 10.68 g 6.9 g Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw has 55% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 54 mg 2 mg Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw has 2600% more
Calcium 4 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Iron 2 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 58% more
Potassium 342 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 20% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.