Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 129 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 67% more
Protein 22.15 g 16.89 g Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw has 31% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 3.83 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 44% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 62 mg 2 mg Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw has 3000% more
Calcium 5 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 91% more
Iron 2.91 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 38% more
Potassium 360 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 16% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.