Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 149 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 62% more
Protein 27.37 g 16.89 g Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted has 62% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 4.38 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 37% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 36 mg 2 mg Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted has 1700% more
Calcium 6 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 89% more
Iron 2.26 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 52% more
Potassium 230 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 46% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.