Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 158 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 59% more
Protein 30.24 g 16.89 g Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted has 79% more
Carbs 0.06 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 4.11 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 40% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 69 mg 2 mg Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted has 3350% more
Calcium 16 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 70% more
Iron 2.91 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 38% more
Potassium 381 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 11% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.