Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
4 wins
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Oats (Includes foods for USDA's Food Distribution Program)
5 wins
Nutrient Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 162 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 58% more
Protein 29.7 g 16.89 g Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 76% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 3.85 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 44% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 76 mg 2 mg Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 3700% more
Calcium 19 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 65% more
Iron 3.25 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 31% more
Potassium 436 mg 429 mg Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 2% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.