Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
6 wins
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Avocados, raw, all commercial varieties
5 wins
Nutrient Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw Avocados, raw, all commercial varieties Difference
Calories 133 kcal 160 kcal Avocados, raw, all commercial varieties has 17% more
Protein 21.17 g 2 g Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw has 959% more
Carbs 0.07 g 8.53 g Avocados, raw, all commercial varieties has 99% more
Fat 5.33 g 14.66 g Avocados, raw, all commercial varieties has 64% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 74 mg 7 mg Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw has 957% more
Calcium 12 mg 12 mg Equal
Iron 2.66 mg 0.55 mg Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw has 384% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 403 mg 485 mg Avocados, raw, all commercial varieties has 17% more

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