Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw
4 wins
🏆
Quinoa, cooked
6 wins
Nutrient Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw Quinoa, cooked Difference
Calories 121 kcal 120 kcal Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 1% more
Protein 21.93 g 4.4 g Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 398% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 3.7 g 1.92 g Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 93% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 71 mg 7 mg Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 914% more
Calcium 12 mg 17 mg Quinoa, cooked has 29% more
Iron 2.57 mg 1.49 mg Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 72% more
Potassium 386 mg 172 mg Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 124% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.