Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw vs Quinoa, cooked

Nutrition comparison per 100g

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Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw
4 wins
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Quinoa, cooked
6 wins
Nutrient Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Quinoa, cooked Difference
Calories 137 kcal 120 kcal Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 14% more
Protein 20.28 g 4.4 g Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 361% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 6.21 g 1.92 g Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 223% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 86 mg 7 mg Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 1129% more
Calcium 12 mg 17 mg Quinoa, cooked has 29% more
Iron 2.49 mg 1.49 mg Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 67% more
Potassium 344 mg 172 mg Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw has 100% more

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