Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw
4 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
Nutrient Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 133 kcal 61 kcal Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 118% more
Protein 20.39 g 3.15 g Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 547% more
Carbs 0 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Fat 5.73 g 3.25 g Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 76% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 87 mg 43 mg Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 102% more
Calcium 12 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 89% more
Iron 2.51 mg 0.03 mg Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 8267% more
Potassium 346 mg 132 mg Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 162% more

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