Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
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Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium
7 wins
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Fish, salmon, pink, cooked, dry heat
4 wins
| Nutrient | Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 45 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 71% more |
| Protein | 0.27 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 99% more |
| Carbs | 10.91 g ★ | 0 g | Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium has 0% more |
| Fat | 0.12 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 98% more |
| Fiber | 0.1 g ★ | 0 g | Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium has 0% more |
| Sugar | 9.8 g | 0 g ★ | Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium has 0% more |
| Sodium | 6 mg ★ | 90 mg | Fish, salmon, pink, cooked, dry heat has 93% more |
| Calcium | 19 mg ★ | 8 mg | Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium has 138% more |
| Iron | 0.08 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 82% more |
| Vitamin C | 31.5 mg ★ | 0 mg | Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium has 0% more |
| Potassium | 76 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 83% more |
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