Fish, trout, brook, raw, New York State vs Broccoli, cooked, boiled, drained, with salt
Nutrition comparison per 100g
🏆
Fish, trout, brook, raw, New York State
4 wins
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Broccoli, cooked, boiled, drained, with salt
7 wins
| Nutrient | Fish, trout, brook, raw, New York State | Broccoli, cooked, boiled, drained, with salt | Difference |
|---|---|---|---|
| Calories | 110 kcal | 35 kcal ★ | Fish, trout, brook, raw, New York State has 214% more |
| Protein | 21.23 g ★ | 2.38 g | Fish, trout, brook, raw, New York State has 792% more |
| Carbs | 0 g | 7.18 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Fat | 2.73 g | 0.41 g ★ | Fish, trout, brook, raw, New York State has 566% more |
| Fiber | 0 g | 3.3 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sugar | 0 g ★ | 1.39 g | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sodium | 45 mg ★ | 262 mg | Broccoli, cooked, boiled, drained, with salt has 83% more |
| Calcium | 25 mg | 40 mg ★ | Broccoli, cooked, boiled, drained, with salt has 38% more |
| Iron | 0.38 mg | 0.67 mg ★ | Broccoli, cooked, boiled, drained, with salt has 43% more |
| Vitamin C | 0 mg | 64.9 mg ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Potassium | 417 mg ★ | 293 mg | Fish, trout, brook, raw, New York State has 42% more |
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Compare whole food groups for a cleaner, averaged breakdown.