Fish, whiting, mixed species, cooked, dry heat vs Bananas, raw
Nutrition comparison per 100g
🏆
Fish, whiting, mixed species, cooked, dry heat
5 wins
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Bananas, raw
6 wins
| Nutrient | Fish, whiting, mixed species, cooked, dry heat | Bananas, raw | Difference |
|---|---|---|---|
| Calories | 116 kcal | 89 kcal ★ | Fish, whiting, mixed species, cooked, dry heat has 30% more |
| Protein | 23.48 g ★ | 1.09 g | Fish, whiting, mixed species, cooked, dry heat has 2054% more |
| Carbs | 0 g | 22.84 g ★ | Bananas, raw has 100% more |
| Fat | 1.69 g | 0.33 g ★ | Fish, whiting, mixed species, cooked, dry heat has 412% more |
| Fiber | 0 g | 2.6 g ★ | Bananas, raw has 100% more |
| Sugar | 0 g ★ | 12.23 g | Bananas, raw has 100% more |
| Sodium | 132 mg | 1 mg ★ | Fish, whiting, mixed species, cooked, dry heat has 13100% more |
| Calcium | 62 mg ★ | 5 mg | Fish, whiting, mixed species, cooked, dry heat has 1140% more |
| Iron | 0.42 mg ★ | 0.26 mg | Fish, whiting, mixed species, cooked, dry heat has 62% more |
| Vitamin C | 0 mg | 8.7 mg ★ | Bananas, raw has 100% more |
| Potassium | 434 mg ★ | 358 mg | Fish, whiting, mixed species, cooked, dry heat has 21% more |
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