Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium
7 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
4 wins
| Nutrient | Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 62 kcal ★ | 165 kcal | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 62% more |
| Protein | 0.37 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 99% more |
| Carbs | 14.77 g ★ | 0 g | Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium has 0% more |
| Fat | 0.13 g ★ | 3.57 g | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 96% more |
| Fiber | 0.2 g ★ | 0 g | Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium has 0% more |
| Sugar | 14.2 g | 0 g ★ | Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium has 0% more |
| Sodium | 5 mg ★ | 74 mg | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 93% more |
| Calcium | 42 mg ★ | 15 mg | Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium has 180% more |
| Iron | 0.25 mg | 1.04 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 76% more |
| Vitamin C | 25 mg ★ | 0 mg | Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium has 0% more |
| Potassium | 104 mg | 256 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 59% more |
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