Beef Ribeye Petite Roast Nutrition Facts
3 varieties — data from USDA FoodData Central. • Category: Beef Products
All Beef Ribeye Petite Roast Varieties
Values per 100g. Click a row for full micronutrient data.
| Variety | Cal | Protein | Fat | Carbs | Fiber | Sodium | Calcium | Iron | Vit C | Potassium |
|---|---|---|---|---|---|---|---|---|---|---|
| Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | 178 | 28.2g | 7.3g | 0g | 0g | 55mg | 6mg | 2.7mg | 0mg | 398mg |
| Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | 188 | 28g | 8.4g | 0g | 0g | 54mg | 5mg | 2.7mg | 0mg | 363mg |
| Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted | 164 | 28.4g | 5.7g | 0g | 0g | 84mg | 6mg | 3.5mg | 0mg | 372mg |
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