Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted is high in protein, Magnesium, Phosphorus, and Potassium; a good source of Zinc.

Beef Products

164kcal

Calories

28.4g

Protein

Carbs

5.7g

Fat

Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium

Iron

3.5%

Magnesium

26%

Phosphorus

236%

Potassium

372%

Sodium

84%

Zinc

10.7%

Copper

0.1%

Selenium

38.5%

More Beef Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Compare with Another Food

Recipes using Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted

Oven Pepper Roast