PAPA JOHN'S 14" Pepperoni Pizza, Original Crust vs Lentils, mature seeds, cooked, boiled, with salt
Nutrition comparison per 100g
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PAPA JOHN'S 14" Pepperoni Pizza, Original Crust
3 wins
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Lentils, mature seeds, cooked, boiled, with salt
8 wins
| Nutrient | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust | Lentils, mature seeds, cooked, boiled, with salt | Difference |
|---|---|---|---|
| Calories | 275 kcal | 114 kcal ★ | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has 141% more |
| Protein | 11.97 g ★ | 9.02 g | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has 33% more |
| Carbs | 30.04 g ★ | 19.54 g | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has 54% more |
| Fat | 11.86 g | 0.38 g ★ | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has 3021% more |
| Fiber | 1.2 g | 7.9 g ★ | Lentils, mature seeds, cooked, boiled, with salt has 85% more |
| Sugar | 4.84 g | 1.8 g ★ | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has 169% more |
| Sodium | 671 mg | 238 mg ★ | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has 182% more |
| Calcium | 152 mg ★ | 19 mg | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust has 700% more |
| Iron | 1.98 mg | 3.33 mg ★ | Lentils, mature seeds, cooked, boiled, with salt has 41% more |
| Vitamin C | 0 mg | 1.5 mg ★ | Lentils, mature seeds, cooked, boiled, with salt has 100% more |
| Potassium | 150 mg | 369 mg ★ | Lentils, mature seeds, cooked, boiled, with salt has 59% more |
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