Pie fillings, apple, canned vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Pie fillings, apple, canned
6 wins
🏆
Fish, salmon, pink, cooked, dry heat
5 wins
| Nutrient | Pie fillings, apple, canned | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 100 kcal ★ | 153 kcal | Fish, salmon, pink, cooked, dry heat has 35% more |
| Protein | 0.1 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 100% more |
| Carbs | 26.1 g ★ | 0 g | Pie fillings, apple, canned has 0% more |
| Fat | 0.1 g ★ | 5.28 g | Fish, salmon, pink, cooked, dry heat has 98% more |
| Fiber | 1 g ★ | 0 g | Pie fillings, apple, canned has 0% more |
| Sugar | 13.8 g | 0 g ★ | Pie fillings, apple, canned has 0% more |
| Sodium | 47 mg ★ | 90 mg | Fish, salmon, pink, cooked, dry heat has 48% more |
| Calcium | 4 mg | 8 mg ★ | Fish, salmon, pink, cooked, dry heat has 50% more |
| Iron | 0.29 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 36% more |
| Vitamin C | 1.7 mg ★ | 0 mg | Pie fillings, apple, canned has 0% more |
| Potassium | 45 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 90% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.