Veal, composite of trimmed retail cuts, separable fat, cooked vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Veal, composite of trimmed retail cuts, separable fat, cooked
3 wins
🏆
Avocados, raw, all commercial varieties
8 wins
Nutrient Veal, composite of trimmed retail cuts, separable fat, cooked Avocados, raw, all commercial varieties Difference
Calories 642 kcal 160 kcal Veal, composite of trimmed retail cuts, separable fat, cooked has 301% more
Protein 9.42 g 2 g Veal, composite of trimmed retail cuts, separable fat, cooked has 371% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 66.74 g 14.66 g Veal, composite of trimmed retail cuts, separable fat, cooked has 355% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 57 mg 7 mg Veal, composite of trimmed retail cuts, separable fat, cooked has 714% more
Calcium 4 mg 12 mg Avocados, raw, all commercial varieties has 67% more
Iron 1 mg 0.55 mg Veal, composite of trimmed retail cuts, separable fat, cooked has 82% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 173 mg 485 mg Avocados, raw, all commercial varieties has 64% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.