7-Up Biscuits

Prep: 10 min Cook: 15 min Serves: 12 Cuisine: American

These light and fluffy 7-Up biscuits are quick to make and have a subtle citrus flavor that pairs well with breakfast or dinner. Perfect for those seeking tender, flaky biscuits with minimal effort, they are ideal for family gatherings, brunch, or as a comforting side dish.

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Ingredients

  • 3 cups Bisquik mix
  • 1 cup + 2 tablespoons 7-UP

Instructions

  1. Combine Bisquik mix and 7-Up in a mixing bowl.
  2. Turn dough onto a lightly floured surface.
  3. Knead lightly 3 to 4 times.
  4. Roll the dough to 1/2 inch thickness.
  5. Cut with a 2 1/2 inch biscuit cutter.
  6. Bake at 450 degrees Fahrenheit for 15 to 20 minutes.

Nutrition & Diet Analysis (per serving)

225 kcal 11% DV

Macronutrients

Protein 0g
Total Fat 25g 32% DV
Carbs 0g
Fiber 0g
Sugar 0g

Electrolytes

Cholesterol 75mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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