A Different Garlic Bread

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Ingredients

  • 1 loaf French bread, sliced
  • 2 tablespoons olive oil or 2 tablespoons butter
  • 4 -5 garlic cloves, use garlic press
  • 1 dash Italian spices
  • 1 -2 roma tomato, sliced
  • 1 (16 ounce) package mozzarella cheese

Instructions

  1. Place slices of bread on a stone or cookie sheet. Brush with a little olive oil or melted butter.
  2. In a small sauce pan, add olive oil or butter. (whatever you like).
  3. When hot, add Italian seasonings and garlic. (You can adjust the amount of garlic and Italian seasoning to your taste).
  4. Cook about 2 to 3 minutes until garlic is softened. Be careful not to burn garlic.
  5. Add sliced tomatoes on top of sliced bread. Brush mixture on top of bread and tomatoes.
  6. Add cheese. (You can use an Italian blend cheese if you like).
  7. Bake for about 15 minutes or until cheese is bubbly.
  8. This is good with any Italian dish! I love it with spaghetti!

Nutrition & Diet Analysis (per serving)

464 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 36.7g 47% DV
Carbs 25.5g 9% DV
Fiber 0.9g 3% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 378.5mg 16% DV
Potassium 106.5mg 2% DV
Cholesterol 26.8mg 9% DV

Vitamins & Minerals

Vitamin A 86.5mcg 10% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 186.5mg 14% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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